The Foundry – Coming Fall 2018
The Foundry is inspired by a food hall and will feature eight distinct micro-restaurants. The look and feel will be intentionally different from Colorado State’s current facilities. The micro-restaurants will be: 1870, featuring comfort foods that honor CSU’s roots as an ag school; Piatto, featuring Italian street food; Theory, featuring an ever-changing pop-up menu; Root, featuring vegan, vegetarian, and sustainable menu items; Passport, featuring different international cuisines each day; Comida Con Sabor, featuring a fresh tortilla maker and made-to-order Mexican dishes; and The Creamery, featuring different desserts and ice cream. The existing Kosher Bistro will round out the micro-restaurant concepts with a menu refresh and venue redesign. Each micro-restaurant will feature some seating and will still support the all-you-care-to-eat dining model by allowing students and guests to move between and select menu items from any of the venues.